Chocolate is a magical food. It boosts our endorphins, which makes us feel good, it boosts our serotonin levels, which makes us feel relaxed and it contains more antioxidants than any other food.
Colombia is one of the world's top coffee exporters and we ship millions of bags of our finest beans abroad every year. But why is the world so in love with Colombian coffee? Here we explain how our perfect coffee-growing climate, coupled with our world-beating arabica beans and lovingly-tended fincas all adds up to the perfect cup:
Chocolate is a magical food. It boosts our endorphins, which makes us feel good, it boosts our serotonin levels, which makes us feel relaxed and it contains more antioxidants than any other food.
Colombia is one of the world's top coffee exporters and we ship millions of bags of our finest beans abroad every year. But why is the world so in love with Colombian coffee? Here we explain how our perfect coffee-growing climate, coupled with our world-beating arabica beans and lovingly-tended fincas all adds up to the perfect cup:
